XINZUO 7.2 Inches Nakiri Knife, 53-Layer Tri-Color Copper Damascus Steel,Rosewood Handle,Acacia Wooden Gift Box Packing
Feature
Feature
- 【Premium & Natural Walnut Knife Holder】Crafted from thickened walnut wood using a one-piece splicing process,this knife holder is long-lasting and resistant to deformation and cracking.Each piece of wood has its unique texture and color, making every walnut knife holder one-of-a-kind.The rounded edges prevent accidental cuts while cooking.
- 【Sturdy & Non-slip Base】Features a 430 stainless steel base with a sandblasted cover,this combination is sturdy, long-lasting, and resistant to rust.The bottom features non-slip pads for stable adhesion, preventing easy movement.
- 【More Powerful Magnets & Effortless Knife Access】Built-in with stronger magnets for both sides,this this knife holder provides a stronger and more stable magnetic force, securely holding your knives and keeping them easily accessible, allowing you to grab the right tool for the job in seconds. No more rummaging through drawers!
- 【 Counter-top Space Saving 】The double-sided design offers large capacity storage for various kitchen knives. Its smooth, flat surface is easy to clean and resistant to water stains.Your knives are stored in a clean and organized environment. utilizes vertical space on your counter-top. It optimizes your kitchen layout for a more efficient workflow.
- 【XINZUO-Your Kitchen Companion】Presented in exquisite box makes it suitable for any occasion. Ideal for professional chefs, cooking enthusiasts, and beginners alike.We will gladly assist you if you have any concern and problem.
Description
The Ultimate Vegetable Artist’s Tool
Unlock effortless, paper-thin precision with our 53-Layer Copper Damascus Nakiri Knife – masterfully crafted for Japanese-style vegetable preparation. Featuring a razor-sharp rectangular blade and hand-forged Damascus artistry, it delivers featherlight chopping, julienning, and katsuramuki (Japanese vegetable peeling) without crushing delicate produce.
Engineering Perfected for Plant-Based Mastery
✔ 53-Layer Copper Damascus Cladding – Vibrant copper-nickel-steel waves create a non-reactive, corrosion-resistant edge ideal for acidic vegetables
✔ High-Carbon 12Cr18MoV Steel Core – Maintains surgical sharpness (60±2 HRC) through fibrous roots, squashes, and herbs
✔ Ultra-Thin 15° Single-Bevel Grind – Laser-optimized edge glides vertically through onions, daikon, and leafy greens with zero sticking
✔ Straight Blade Geometry – Flat edge profile enables full-contact chopping from tip to heel for uniform paper-thin slices
✔ Ergonomic Rosewood Burl Wa Handle – Traditional D-shaped grip with G10/white copper bolster for controlled downward motion
✔ Deep Cryo & Vacuum Treatment – Prevents micro-chipping during high-impact root vegetable work
✔ Handcrafted Acacia Wood Gift Box – Minimalist Japanese design honors the blade’s heritage
Why Chefs Choose This Nakiri
→ Vegetable-Specific Brilliance: Effortlessly dice tomatoes without juice loss, julienne carrots like noodles, shave cucumbers translucent-thin
→ Zen-Like Efficiency: The weight-forward balance enables rapid tap-chopping with minimal wrist fatigue
→ Cultural Authenticity: True Nakiri profile (165mm blade, 2mm spine) meets traditional Japanese standards
→ Living Art Piece: Each hand-polished copper ripple tells the story of its master-smith forging
Essential Care for Perfection:
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Hand wash only – Immediately after use, especially with acidic produce
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Dry thoroughly – Prevent water marks on the copper Damascus layers
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Patina Preservation: Natural oxidation adds depth. Restore shine with lemon juice → 10s soak → gentle cloth wipe
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Storage: Keep in included breathable saya (wood sheath) when not in use
Where Samurai Craftsmanship Meets Modern Culinary Science – Redefine Your Vegetable Prep.
Shipping & Returns
Shipping & Returns
Shipping
Orders can take 1-2 business days to process before shipping. As soon as your package has left our warehouse, you will receive a confirmation by email.
Returns
If for any reason you are unhappy with your purchase we offer returns for store credit within 14 days of delivery. If 14 days have passed since your purchase has been delivered, unfortunately, we are unable to offer you a credit or exchange.
Please note that sale, discounted and custom items are final sale.
If you have any questions or concerns, please do not hesitate to contact us.
We would love to hear from you, contact us on: xinzuocutlery@outlook.com
Frequently questions
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What are your shipping details ?
What are your shipping details ?
Once your order is placed, we promptly initiate the packaging request with our warehouse. Upon completion of the packing process by our warehouse team, we promptly engage our trusted logistics partner to collect your items. Concurrently, you will receive the logistics tracking number within your order details and email. Track your shipment live at https://www.17track.net/en using the provided tracking number.
Can i wash the knives in the dishwasher ?
Can i wash the knives in the dishwasher ?
While some modern kitchen knives may be labeled as dishwasher-safe, it is generally not recommended to wash Damascus steel knives.This can significantly reduce the knife's lifespan and performance. To ensure the longevity and optimal performance of your Damascus kitchen knives, it is best to hand wash them to preserve their quality, performance, and safety. Taking the time to care for your knives properly will reward you with years of exceptional cutting experiences.
Will the pattern on the knife be laser engraved?
Will the pattern on the knife be laser engraved?
The pattern on our genuine Damascus steel knives is not laser engraved but inherently forged into the steel through traditional techniques. Our skilled artisans layer and fold multiple types of steel, creating a billet with distinct, swirling patterns that emerge during the forging process. These patterns not only add visual appeal but also contribute to the blade's strength, flexibility, and edge retention. Each knife is truly unique and reflects the artistry of the craftsmen who create them.