Blue Steel No.2

Blue Steel No.2：
Blue Steel No. 2, or Aogami #2, is a traditional high-carbon Japanese steel.It delivers exceptional sharpness and edge retention, favored by professionals.As a non-stainless steel, it requires proper care to prevent rust.

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XINZUO 8.5 Inches Kiritsuke Knife/Gyuto Chef knife/Bunka Knife, Japanese Aogami #2 Steel, 62-64HRC, Ergonomic Octagonal Handle, Exquisite Gift-Ready Packaging

Sale price $129.99 ~~$159.99~~
Unit price per
30% OFF

XINZUO 5.5 Inches Kitchen Utility Knife, Japanese Aogami #2 Steel, 62-64HRC, Ergonomic Octagonal Handle, Exquisite Gift-Ready Packaging

Sale price $89.99 ~~$128.99~~
Unit price per
14% OFF

XINZUO 7.5 Inches Santoku Knife, Japanese Aogami #2 Steel, 62-64HRC, Ergonomic Octagonal Handle, Exquisite Gift-Ready Packaging

Sale price $119.99 ~~$139.99~~
Unit price per
XINZUO Paring Knife Aogami No.2 Composite Steel, 3-Layer Sanyo Riki Blade 62-64HRC, Japanese Kitchen Knife

$83.99 Unit price per
XINZUO Premium Nakiri Knife,Aogami No.2 Carbon Steel,Ergonomic Sharp Kitchen Chef Knife for Home & Professional Use

$125.99 Unit price per
10% OFF

XINZUO Professional 7.1-inch Handmade Japanese Bunka Knife,Aogami No.2 Carbon Steel 3-Layer Composite Blade

Sale price $119.99 ~~$133.99~~
Unit price per
13% OFF

XINZUO 5PCS Japanese Aogami No.2 Steel Knife Set,Core Hardness 62-64HRC,Professional Kitchen Knife Set

Sale price $459.99 ~~$528.99~~
Unit price per
XINZUO 8.7 Inches Bread Knife 3 Layers Composite Steel,Aogami No.2 Carbon Steel Core,Maple Wood & White Buffalo Horn Octagonal Handle

$119.99 Unit price per
12% OFF

XINZUO Multifunctional 6.5-inch Bunka Knife 3 Layers Composite Steel Ergonomic handle

Sale price $109.99 ~~$124.99~~
Unit price per
XINZUO 5.9 Inches Bunka Knife Artisan Forged Japanese Chef's Knife – Aogami #2 Steel Core,Octagonal White Buffalo Horn Maple Wood

$99.99 Unit price per

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XINZUO YU SERIES 8.5'' Inch Chef Knife

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XINZUO PM8 Series 67 Layers Damascus Powder Steel Kiritsuke Chef Knife 8.5 inches

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XINZUO YU SERIES 5" inch Utility Knife

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Blue Steel No.2：
Blue Steel No. 2, or Aogami #2, is a traditional high-carbon Japanese steel.It delivers exceptional sharpness and edge retention, favored by professionals.As a non-stainless steel, it requires proper care to prevent rust.

Blue Steel No.2：
Blue Steel No. 2, or Aogami #2, is a traditional high-carbon Japanese steel.It delivers exceptional sharpness and edge retention, favored by professionals.As a non-stainless steel, it requires proper care to prevent rust.

XINZUO 8.5 Inches Kiritsuke Knife/Gyuto Chef knife/Bunka Knife, Japanese Aogami #2 Steel, 62-64HRC, Ergonomic Octagonal Handle, Exquisite Gift-Ready Packaging

XINZUO 5.5 Inches Kitchen Utility Knife, Japanese Aogami #2 Steel, 62-64HRC, Ergonomic Octagonal Handle, Exquisite Gift-Ready Packaging

XINZUO 7.5 Inches Santoku Knife, Japanese Aogami #2 Steel, 62-64HRC, Ergonomic Octagonal Handle, Exquisite Gift-Ready Packaging

XINZUO Paring Knife Aogami No.2 Composite Steel, 3-Layer Sanyo Riki Blade 62-64HRC, Japanese Kitchen Knife

XINZUO Premium Nakiri Knife,Aogami No.2 Carbon Steel,Ergonomic Sharp Kitchen Chef Knife for Home & Professional Use

XINZUO Professional 7.1-inch Handmade Japanese Bunka Knife,Aogami No.2 Carbon Steel 3-Layer Composite Blade

XINZUO 5PCS Japanese Aogami No.2 Steel Knife Set,Core Hardness 62-64HRC,Professional Kitchen Knife Set

XINZUO 8.7 Inches Bread Knife 3 Layers Composite Steel,Aogami No.2 Carbon Steel Core,Maple Wood & White Buffalo Horn Octagonal Handle

XINZUO Multifunctional 6.5-inch Bunka Knife 3 Layers Composite Steel Ergonomic handle

XINZUO 5.9 Inches Bunka Knife Artisan Forged Japanese Chef's Knife – Aogami #2 Steel Core,Octagonal White Buffalo Horn Maple Wood

Shop Our Bestsellers

XINZUO YU SERIES 8.5'' Inch Chef Knife

XINZUO PM8 Series 67 Layers Damascus Powder Steel Kiritsuke Chef Knife 8.5 inches

XINZUO YU SERIES 5" inch Utility Knife

XINZUO Double Side 1000/6000 Grit Whetstone Kitchen Knife Accessories Free Gift Include Non-slip Base+ Bamboo Holder+ AngIe Guide

Blue Steel No.2：Blue Steel No. 2, or Aogami #2, is a traditional high-carbon Japanese steel.It delivers exceptional sharpness and edge retention, favored by professionals.As a non-stainless steel, it requires proper care to prevent rust.

Blue Steel No.2：Blue Steel No. 2, or Aogami #2, is a traditional high-carbon Japanese steel.It delivers exceptional sharpness and edge retention, favored by professionals.As a non-stainless steel, it requires proper care to prevent rust.

XINZUO 8.5 Inches Kiritsuke Knife/Gyuto Chef knife/Bunka Knife, Japanese Aogami #2 Steel, 62-64HRC, Ergonomic Octagonal Handle, Exquisite Gift-Ready Packaging

XINZUO 5.5 Inches Kitchen Utility Knife, Japanese Aogami #2 Steel, 62-64HRC, Ergonomic Octagonal Handle, Exquisite Gift-Ready Packaging

XINZUO 7.5 Inches Santoku Knife, Japanese Aogami #2 Steel, 62-64HRC, Ergonomic Octagonal Handle, Exquisite Gift-Ready Packaging

XINZUO Paring Knife Aogami No.2 Composite Steel, 3-Layer Sanyo Riki Blade 62-64HRC, Japanese Kitchen Knife

XINZUO Premium Nakiri Knife,Aogami No.2 Carbon Steel,Ergonomic Sharp Kitchen Chef Knife for Home & Professional Use

XINZUO Professional 7.1-inch Handmade Japanese Bunka Knife,Aogami No.2 Carbon Steel 3-Layer Composite Blade

XINZUO 5PCS Japanese Aogami No.2 Steel Knife Set,Core Hardness 62-64HRC,Professional Kitchen Knife Set

XINZUO 8.7 Inches Bread Knife 3 Layers Composite Steel,Aogami No.2 Carbon Steel Core,Maple Wood & White Buffalo Horn Octagonal Handle

XINZUO Multifunctional 6.5-inch Bunka Knife 3 Layers Composite Steel Ergonomic handle

XINZUO 5.9 Inches Bunka Knife Artisan Forged Japanese Chef's Knife – Aogami #2 Steel Core,Octagonal White Buffalo Horn Maple Wood

Shop Our Bestsellers

XINZUO YU SERIES 8.5'' Inch Chef Knife

XINZUO PM8 Series 67 Layers Damascus Powder Steel Kiritsuke Chef Knife 8.5 inches

XINZUO YU SERIES 5" inch Utility Knife

XINZUO Double Side 1000/6000 Grit Whetstone Kitchen Knife Accessories Free Gift Include Non-slip Base+ Bamboo Holder+ AngIe Guide

Blue Steel No.2：
Blue Steel No. 2, or Aogami #2, is a traditional high-carbon Japanese steel.It delivers exceptional sharpness and edge retention, favored by professionals.As a non-stainless steel, it requires proper care to prevent rust.

Blue Steel No.2：
Blue Steel No. 2, or Aogami #2, is a traditional high-carbon Japanese steel.It delivers exceptional sharpness and edge retention, favored by professionals.As a non-stainless steel, it requires proper care to prevent rust.